I was down in London Tuesday night at a PR Media network event held at the Waldorf Hilton by the Food4Media group
The highlight of my evening was meeting TV chef and author Antonio Carluccio. He's a warm easy to talk to nice guy and he graciously offered me several nuggets of advice about cooking on TV. If you like Italian cooking………… your cookery book collection should include some of Antonio’s titles.
Being a chef, I don’t always make time on my schedule for these kinds of events but I should if I want to continue raising my profile and doing TV work in the UK.

