Hey..
Have you tried some Nepalese dishes? What'd You think of it? They're really something exotic. If you haven't tried 'em, I strongly recommend you to do so.

- doors.

hi, kevin!!! you are tagged! see my blog at http://homemades.blogspot.com

Congratulations on your collaboration with them! You always disserve something better. I haven’t used Kin knives before, but if you say they are the best, that must be it. I have to buy one to feel the difference between Global and Kin. The picture you have put here is impressive. A wood like blade… who would have thought it will turn to be the best?

I waited years to own a set of Sabatiers - now your telling me they are not the best oh bugger! LOL!

CONGRATULATIONS KEVIN

ON SECURING A FULL TIME JOB, WE ALL KNEW YOU COULD MAKE IT AS A FULL TIME CHEF. ALSO BEING APPOINTED A HEAD CHEF, THATS EXCELLENT. LETS HOPE TO SEE SOME OF YOUR CLASSIC DISH'S ON THE MENU. I DO HOPE THAT YOU ARE GIVEN CREATIVE FREEDOM, TO EXPRESS YOUR FOOD HOW YOU WANT TO. AFTER HAVING THE PLEASURE TO WORK WITH KEVIN IN A BRIGADE, I HAVE TO SAY THAT HE IS ONE OF THE MOST SKILLED CHEF'S I HAVE WORKED WITH. HIS NATURAL FLAIR IN UNDOUBTED. LETS HOPE TO SEE GOOD THINGS TO COME FROM KEVIN! I HOPE THAT HE IS AIMING FOR GOOD REVIEWS AND QUAILITLY FOOD.

FOR THOSE INTERESTED, AS KEVIN IS OBVISOULY VERY BUSY, AND HE HASNT TIME TO UPDATE YOU ALL. HE IS WORKING AS A HEAD CHEF AT THE PEAR TREE AT SMITE, WORCESTERSHIRE. http://www.thepeartree.co.uk

LETS HOPE TO SEE KEVIN'S LEDGENDRY FISH CAKES ON THE MENU SOME TIME SOON, YUMMY WITH SAFFRON SAUCE.

LOTS OF LOVE A FORMER MEMBER OF A BRIGADE WITH KEVIN.

Thank you for your kind comments..........
You are quite correct in surmising that I haven't been able to update the site recently due to my appointment as Executive Chef at The Pear Tree in Smite, Worecestershire. I'm enjoying my new job very much and hope those that know my food will come and check out The Peartree soon.

Just Checking
Salman Khan
http://www.google.com/
www.google.com

You should be aware that Kin knives are not made by Kin, as Kin are simply a UK import company making a very large markup on these knives. The top 'Suminagashi' range is actually the Hattori HD range, which can be purchased for less than half the Kin price via the japanesechefsknife.com website, which ships them directly from Seki in Japan. I have just purchased three of those knives for less than £150 including shipping, the Kin price is £360! Kin knives, 'kin expensive.

Note also that, while Kin refer to this range as 'the best knives in the world', it's only the middle of the road range for Hattori, with the hand-made SD range coming in at a much higher price. Anyone who doubts the truth of the above is invited to compare the knife on the opening page of the Kin website with the equivalent Hattori HD knife - if you can read Japanese Kanji characters, note that the name Ichiro Hattori is engraved into the blade...

Nice knives indeed... I have tried those myself and I can't complain... Those "blades" are excellent. It is a pity though that Kin does not produce dishwasher parts.

I bought a couple of Kin Knives lately & they are by far the best I have ever tried. Cheers from www.flowersdelivereduk.com