Many of my recipes are from recipe column; I try to have a mixture of complex and simple dishes so that everyone can have a go. If there is anything … more
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Tortellini with Fennel and Tomatoes (serves 3-4) © Kevin Ashton 2008
@ 2011-05-23 – 01:11:51
Fennel is a wonderful vegetable that is too often neglected outside Italy. It has a mild aniseed flavour and goes particularly well seafood, pork and … more -
Monkfish chunks cooked with Onions, Peppers and Sherry by Mitch Tonks
@ 2009-05-01 – 11:49:23
As promised here is a sample recipe from Mitch Tonks wonderful new cookbook Fish His recipes are easy to follow and will produce delicious results! I'd … more -
Chicken with Pasta and Pesto Sauce (serves2-3) © Kevin Ashton 2008
@ 2009-02-27 – 14:04:27
During the warmer months I grow 1-2 basil plants in my kitchen window. I just buy a living plant from the supermarket and with a little love it grows … more -
Free-range Chicken with Morels and Fava Beans (serves 4)© Kevin Ashton 2007
@ 2009-01-16 – 01:05:49
If your going to splurge and buy a free-range chicken as a treat you might as well go the whole hog and make a special sauce to go with it. Normally … more -
Crab Cakes with Thai Curry Sauce © Kevin Ashton 2008
@ 2009-01-02 – 21:57:47
I'm sure that lots of you have seen enough turkey for a while so I thought you might like to try some of my crabcakes. It was during my first stint … more -
Belly of Pork with Roasted Carrots & Cherry Tomatoes (serves4) © Kevin Ashton 2006
@ 2008-12-07 – 22:06:49
I must admit I’ve had a weak spot recently for belly of pork. It’s still relatively cheap and very tasty. My starting point for this recipe was thinking … more -
Squid & King Prawns with Smoked Tomato Sauce serves 4© Kevin Ashton 2007
@ 2008-11-16 – 19:25:47
Squid is wonderful type of seafood that is slowly becoming more popular. These days its available in supermarkets already cleaned and ready to use. … more -
Basque Chicken Pie (serves 6-8) © Kevin Ashton 2007
@ 2008-11-07 – 01:26:40
This wonderful traditional Basque Pie is great served either hot or cold. Filling 1 yellow pepper 1 red pepper 1 green pepper 1 onion finely chopped 200g … more -
Loin of Pork stuffed with Black Pudding. Serves 4 © Kevin Ashton 2007
@ 2008-10-27 – 12:56:52
For an elegant yet easy to do dinner dish this one takes some beating. Just get your butcher to trim the loin so you can easily cut the joint into … more
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