If you click on any of the photographs you will find the story behind the picture. Hope you have fun looking as I did piecing these memories together.
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Posts tagged with:
yes chef magazine
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World Championship Cookery
@ 2009-05-23 – 11:56:23
[ ... ] including the spring edition of Yes CHEF magazine. The Pastry World Cup and Bocuse D’or are held in Lyon every 2 years are considered the very ... more -
My Life-Update February 2009
@ 2009-02-20 – 15:16:11
[ ... ] culinary epicentre of France. Yes Chef magazine I’m currently working on an article about the Bocuse D’or for the spring edition of a new ... more
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